MENU
FOOD & DRINKS

No14 at the Georgian House

BREAKFAST MENU
Served Daily
Brioche Eggy Bread with Star Anise Sugar and Orange Marmalade £5.95
Springmount Farm Scrambled Egg with Black Truffle and Streaky Bacon £6.95
Velvet Cloud Sheep’s Yoghurt, Seasonal Fruit, Chai Seed £5.95
Ballyhornan Smoked Salmon, Buttermilk Bilini, Goats Cured and Comber Honey £8.95
Ulster Fry – Cured Bacon, Free Range Egg, Soda Bread, Potato Bread, Sausage, Mushrooms £8.95
St. George’s Mushrooms, Garlic and Templegall Cheese, Lovage on Sourdough Toast £6.95
Selection of Pastries and Tray-bakes £1.95-£3.95
Selection of Home-Made Deserts, served with clotted cream and local strawberries £6.00
Selection of Freshly made Sandwiches £4.25
TEAS
Pot of Infused Suki Tea
(Please Ask Server for Selection)
£
COFFEES
Filter Coffee £
Americano £
Cappuccino £
Latte £
Espresso £
Cordusio £
Flat White £
Macchiato £
JUCIES & WATER
Selection of Fresh Fruit Juices £
Still Water £
Sparkling Water £
Food Allergies and intolerances
Please speak to our staff about ingredients in your meal, when making your order.
Always supporting local farmers here at No 14 at The Georgian House
WINE MENU

Download Menu
ALL DAY MENU

SNACKS

3 Breads, Limavady Rapeseed Aioli, Yeasted Butter £5.00
Crostini, Tomatoes, Basil, Ricotta £7.00
Tuna Carpacio, Capers, Rocket, Avocado £8.00
Capon Tortelini with Smoked Jerusalem Artichoke and Vermouth £7.00
½ Dozen Dooncastle Oysters £14.00
Slow-Cooked Burnt Chive Oil , Bone Marrow, Whey Cooked Leeks, Brunt Chive Oil £14.00
Grass-Fed Lamb Chops, Smoked Aubergine, Nasturtium and Nettle Butter £22.00
16oz Cote De Boeuf Steak, Café De Paris, Fat Chips £28.00
Papperdelli with clams, Swordfish, Tomatoes and Basil £20.00
Corn-Fed Chicken, Achill Island Salt, Fennel, Tomatoes, Thyme and Garlic, Ballymakenny Potatoes £18.00
Classic Sole Meuniure, Capers, Lemon and Parsley £18.00
Rare Breed Collar of Bacon, Broccoli Stacks and Fried Capers, Mustard Piccalli £14.00
Fresh Seafood Counter Available
Tuesday and Friday
Tasting Menu Available
Friday and Saturday (Pre-Book Only)

SHARING BOARDS

FAT PIG
Corndale Charcuterie, Olives, Sun Blushed Tomatoes, Sourdough, Gherkins, Yeasted Butter
£20.00
SMOKEHOUSE
Ballyhornan Smoked Salmon, Smoked Anchovies, Smoked Mackeral, Sourdough, Smokey Cod Brandade
£20.00
CHEESEBOARD
Selection Of 3 Cheese, Shortcross Gin Chutney, Biscuits
£20.00

SMALL PLATES

Buttermilk Fried oyster, fermented kohlrabi
£5.00
Risotto with Rabbit and Truffle £10.00
Prawns, Ouzo, Chilli, Sourdough Toast £10.00
Spring Lamb Belly Hash Brown, Ramson Jam £10.00
Piri Piri Chicken, Flat Bread, Cucumber Raita £9.00
Shredded Beef Cheek, Orzo Pasta, Black Truffle, Bone Marrow Crumb £9.00

SIDES

Skinny Chips (Parmesan/Garlic +50p extra)
£4.00
Fat Chips £4.00
Greens £4.00
Comber Potatoes £4.00
Buttermilk Mash £4.00
Food Allergies and intolerances
Please speak to our staff about ingredients in your meal, when making your order.
Always supporting local farmers here at No 14 at The Georgian House
TASTING MENU
£45.00 Per Head
Friday and Saturday
Pre-Order Only

Scallop, Gaunciale, Smoked Eel Jelly, Apple
Beef Carpaccio, Beetroot, Horse Radish, Brown Beer Onion
Quail, Pear, Candied Lemon, Sourdough Crumb
Lamb, Smoked Aubergine, Sheeps Yoghurt, Feenugreek, Lamb Neck, Peas, Claret
Secret Du Couvent, Vine Grape Chutney, Charcoal Crrackers
Strawberry Tarlette, White Chocolate, Nibbed Almonds, Elderflower Sorbet
Food Allergies and intolerances
Please speak to our staff about ingredients in your meal, when making your order.
Always supporting local farmers here at No 14 at The Georgian House
DESSERT MENU

Desserts


Dessert menu (£6.00 each)
Strawberry tartlet, white chocolate, nibbed almonds, elderflower sorbet
Lemon curd, ginger biscuit, verbena, lemon butter cream
Chocolate Bavouris, summer cherries, salted caramel
Rhubarb fool, sugared almonds, rhubarb jelly, rhubarb gin
Food Allergies and intolerances
Please speak to our staff about ingredients in your meal, when making your order.
We will add a Discretionary 10% Service charge to tables of 6 or more
TAKE-OUT MENU
Fri & Sat 12 to 7.30pm
Massaman Chicken Curry & pilaf rice £12.00
Dexter burger, streaky bacon, Coolattin Cheese & fries £10.00
Buttermilk Chicken burger, bacon and chilli jam & fries £10.00
Local Scampi, fat chips, tartare sauce & lemon £10.00
Salt & Chilli chicken wings, Cashel blue cheese dip £7.00
Tapas box, breads, Tapenade £14.00
Selection desserts / gateau £3.95
Food Allergies and intolerances
Please speak to our staff about ingredients in your meal, when making your order.
Always supporting local farmers here at No 14 at The Georgian House
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